2013年1月4日星期五

Protein Diet Plan For Chronic Renal Failure


Once Chronic Renal Failure is diagnosed, the first step is to retain renal function as soon as possible. To avoid rapid renal damage, protein diet plan is of great significance in remitting Chronic Renal Failure.
Protein plays a major role in diet plan for maintaining muscle and supplementing protein loss. It doesn’t mean that you will take proteins as much as possible, our goal should take reducing renal load into consider. The recommended protein intake for Chronic Renal Failure patients is that those on a diet of 0.2 grams of protein per kilo of body weight showed the most improvement in levels of blood urea nitrogen – a major indicator of kidney functionality.
● Fruits and Vegetables. Although fruits have protein, the levels are still low and they are good protein. Meanwhile, most vegetables, especially raw and steamed, have very low protein content. Fresh fruit and vegetables juices are also low in protein.
● Tofu and Fish. Compared to beef and pork, fish and tofu contain lower amounts of protein and are thus more preferable.
● Non-Whey Dairy Products. Non-whey dairy products such as soy milks, plain yogurt, parmesan cheese, and cottage ricotta contain fewer proteins and are also easier to digest compared to cow milk, processed cheese, and ice cream.
● Non-Gluten Flours
Most pastas and breads are low in protein as long as the ingredient used is low gluten flour. Thus, be careful when buying pastas and breads. Inspect their ingredients and ensure that they use non or low gluten flours.
A proper protein diet will benefit chronic renal failure a lot. But diet only can’t be considered as medical advice and it can not take place of regular treatment. The combination of right diet and right treatment will be the best choice for Chronic Renal Failure patients.

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